The Complete Licence to Grill by Chris Knight

Stars: **** Summary: By the star of the Licence to Grill show on Food Network Canada is this cookbook. Recipes and grilling tips and techniques. Okay so I know December isn’t really the prime grilling time but I had the pleasure of getting this book in the summer so I was able to try out… Read More »

The Heart-Smart Diabetes Kitchen by CanolaInfo

The Heart-Smart Diabetes Kitchen: Fresh, Fast and Flavorful Recipes Made with Canola Oil by CanolaInfo.org and The American Diabetes Association Stars: ***1/2 American Diabetes Association (2009) 222 pages Colour Photos Summary:  Bring the taste of fresh, natural ingredients and wholesome meals to your table. Featuring 151 recipes made with canola oil—one of the healthiest cooking… Read More »

Woodall’s Campsite Cookbook – The Great Camping Event – Day 11

It’s Day 11 and I have another camping cookbook for you today. Along with a giveaway! Woodall’s Campsite Cookbook: Delicious Easy-to-Fix Meals for Campfire Cooks and RV Cooks by Woodalls Stars: ****1/2 Summary: How to set up a camp kitchen and how to make delicious meals using foils, grilling and barbequing, reflector ovens and dutch… Read More »

Leave No Crumbs Cookbook – The Great Camping Event – Day 10

We’re at Day 10 now. Only two more days left after this. I hope you’ve been enjoying The Great Camping Event. The Leave-No Crumbs Camping Cookbook: 150 Delightful, Delicious, and Darn-Near Foolproof Recipes from Two Top Wilderness Chefs by Rick Greenspan & Hal Kahn Stars: ****1/2 Summary:  Who says the food you make while camping… Read More »

Julia’s Kitchen Wisdom

Julia’s Kitchen Wisdom by Julia Child Subtitle: Essential Techniques and Recipes From a Lifetime of Cooking Stars: **** This little volume is a small book of cooking wisdom from none other than Julia Child which was released in honour of the Julie & Julia movie with Meryl Streep and Amy Adams that came out. Although… Read More »

The Flavor Bible by Karen Page and Andrew Dornenburg

Subtitle: The Essential Guide to Culinary Creativity, Based on the Wisdom of America’s Most Imaginative Chefs Stars: ****1/2 UPDATE: The Flavor Bible is a James Beard Award Nominee! This isn’t your average cookbook. Instead of recipes to follow to the letter, this book contains charts to help you find flavor combinations. See the book trailer… Read More »

Crafting Jewish by Rivky Koenig

Subtitle: Fun holiday crafts and party ideas for the whole family Stars: ****1/2 I received this book for review many months ago and I finished it almost right away. So why hasn’t the review been posted? Beats me! If you’re a fellow book blogger, you know that sometimes certain reviews get put on the back… Read More »